LAST MINUTE NEWS…

Berthault-Engineering certified QUALIOPI (French brand) by Bureau Véritas for its training activities

If you need training or advice on organisation and food production management, contact us

What do we do

Greenfield and reengineering projects

Experts at BERTHAULT Engineering are all former executives and managers issued from the food industry. They are the most capable of providing you with the best design, support and assistance solutions that your food production site deserves. Our comprehensive set of solutions covers both greenfield and reengineering projects.

Dedicated to Market Leaders

Dedicated to companies whose aim is to become market leaders, we help them achieve the highest levels of automation, quality and performance according to international standards.

French team operating in fast growing countries

Founded in France and operating in fast-growing countries, BERTHAULT Engineering offers its unique expertise to implement the best innovations and practices while taking into account the cultural and economic contexts. We are operating in Eastern Europe, The Middle East and Asia, so far.

Your Food Business, Our Solutions

A global Expertise

Over 200 experts in various areas provide you with a global yet adaptable set of solutions that cover your main food business from conception and project management to delivery and commissioning

Your Food Business

  Poultry

  Beef

  Pork

  Lamb

  Fish

  Dairy products

  Fruits & vegetables

  Processed products

  Ready meals

  Bakery

  Pastry

  Ingredients

  Spices

  Catering

Our Solutions

      Preliminary studies

      Master plan

      Technologies full conception

      Buildings full conception

      Architecture

      Building & civil engineering

      Construction supervision

      Installation supervision

      Delivery control & commissioning

      Performance improvement

      Audit & consultancy

      Training

      Staffing

      Business development

Alliance For Food Engineering

AFFE

BERTHAULT Engineering has founded the Alliance for Food Engineering in order to provide a full coverage of the food industries’ demands.

Upstream

Animal farming

Animal feeding

Slaughtering

Carving

Production

Processing

Packaging

Fresh & frozen warehousing

Fresh & frozen logistics

Picking and dispatching 

 

Cross management facilities

         IT Management

         Supply chain Management

         Waste treatment

         Energy & bio energy

         Ecology

Our success stories

They Trust us

Headquarter

21, rue Nicolas Venereau

F-85740 l’Epine, France

office : 7, rue Paul François, 44 270 Machecoul, France

+33(0) 980 581 787

contact [at] berthault-engineering .com

China contact

M. +86 187 1014 7273

china [at] berthault-engineering .com

Russia Office

3-d floor 38 A,

2nd Khutorskaya Str. Bld 9
127287 Moscow, Russian Federation

T.+7 495 662 1068

M.+7 966 099 95 34

contact [at] berthault-engineering .com